LETTUCE
AFRICAN SPINACH
BABY ARUGULA
BEANS
BEETS
BABY BOK CHOY
BROCCOLI
BROCCOLINI
CARROTS
CELERY
CELERIAC
CUCUMBERS
EGGPLANT
GARLIC SCAPES
GARLIC
KALE
LEEKS
LETTUCE
MICRO GREENS
ONIONS
PEA SHOOTS
PEPPERS
POTATOES
RADISHES
SCALLIONS
SPINACH
SUMMER SQUASH
STRAWBERRIES
SWISS CHARD
TOMATOES
TURNIPS
WINTER SQUASH
BABY ARUGULA
BEANS
BEETS
BABY BOK CHOY
BROCCOLI
BROCCOLINI
CARROTS
CELERY
CELERIAC
CUCUMBERS
EGGPLANT
GARLIC SCAPES
GARLIC
KALE
LEEKS
LETTUCE
MICRO GREENS
ONIONS
PEA SHOOTS
PEPPERS
POTATOES
RADISHES
SCALLIONS
SPINACH
SUMMER SQUASH
STRAWBERRIES
SWISS CHARD
TOMATOES
TURNIPS
WINTER SQUASH
RECIPE IDEAS:
Whether head lettuce or baby lettuce mix, red leaf or green, this leafy vegetable is almost a requirement for a great salad or sandwich. Depending on the variety, some lettuces have crunchy stalks and others have butter leaves but all are delicious. Lettuce is a great source of vitamins K and A.
AVAILABILITY:
May - December
STORAGE TIPS:
Keep refrigerated stored in a plastic bag. Best eaten within 7 days.
CULINARY TIPS:
Mix lettuce varieties together to give your salad different colors and textures
Lightly grill or sautee romaine
Add to smoothie or juice
PAIRS WELL WITH:
Parsley, mint, basil
Micro greens
Eggs, nuts, seeds
Feta and blue cheeses